Oxtail is the culinary name for the tail of cattle. While the word once meant only the tail of an ox, today it can also refer to the tails of other cattle. An oxtail typically weighs 5 lbs and is skinned and cut into shorter lengths for sale
R59.99
Buy NowOxtail is the culinary name for the tail of cattle. While the word once meant only the tail of an ox, today it can also refer to the tails of other cattle. An oxtail typically weighs 5 lbs and is skinned and cut into shorter lengths for sale
| Weight | 500 g |
|---|
Your custom content goes here. You can add the content for individual product
Reviews
There are no reviews yet.